PHONE:

403.762.3848

ADDRESS:

415 Banff Ave

MAINS:

$ 27 - $ 46

Ticino Swiss-Italian Restaurant has been family-owned and operated since 1979 and the owners are proud to support local suppliers (like Valbella Meats, local farms, BC wineries, the Banff Roasting Co. and the Banff Tea Co.). That kind of passion for local combined with a love of European dining means a memorable experience you’ll want to linger over. Try the cheese fondue, a house specialty featuring a mixture of imported Gruyère and Emmental: share as an appetizer or enjoy as a main course. Though, if you have a fondue main (options include cheese, beef, or seafood options), you’ll miss out on one of the other entrées (elk, bison, duck, lamb, beef, and Wiener schnitzel all have a place on this menu). Decisions, decisions! 

You may find it a challenge, but leave room for dessert!  The torta di noce e miele (caramelized nuts and honey pie) is not to be missed (unless you go for the tiramisu). You know what? Take a friend and share. Problem solved!